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The Kati Roll Company menu

Rolled hot. Wrapped in paper.

Thirteen kati rolls on paratha or roti, ten bowls, momos, spicy chips, mango lassi and masala chai. Made fresh every day, and never from a package.

Open and wrapped kati rolls scattered across a wood table with green chilies
Hands setting two kati rolls in paper on a steel tray

Reading the menu

  • VeganContains no animal products
  • VegetarianNo meat or fish
  • EggMade with egg

All of our meats are certified halal. Our chicken is antibiotic and hormone free.

Prices are on each store's order page.

13 rolls, 2 breads

Rolls

The star of the menu. Every filling comes plain or Unda, layered with freshly beaten egg.

Every roll comes on your choice of hand-rolled flatbread: paratha, the traditional choice, layered and lightly fried on a cast-iron griddle, or roti, made from whole durum wheat and roasted on the grill or griddle.

Paratha

The traditional choice. Layered, made with butter and lightly fried on a cast-iron griddle.

Roti

Whole durum wheat, rolled and roasted. Lighter, and vegan.

All of our meats are certified halal, and our chicken is antibiotic and hormone free.

  • Chicken tikka charring on steel skewers over an open grill
    Kati means skewer. The fillings are grilled on one.
  • An achari paneer skewer with tomato and green pepper on a flatbread, beside wrapped rolls

    Indian farmer's cheese, marinated in spicy pickle and grilled.

    Unda Paneer Roll

    VegetarianEgg

    Same filling, on flatbread layered with freshly beaten egg.

  • Minced lamb and lentil croquette with aromatic herbs and spices.

    Same filling, on flatbread layered with freshly beaten egg.

  • Cubed beef, marinated in yogurt and spices and grilled on a skewer.

    Same filling, on flatbread layered with freshly beaten egg.

  • Chickpeas with tomatoes, fenugreek and blackening spices.

    Unda Chana Roll

    VegetarianEgg

    Same filling, on flatbread layered with freshly beaten egg.

  • Mashed potato patty with tomatoes, green peppers and spices.

    Unda Aloo Roll

    VegetarianEgg

    Same filling, on flatbread layered with freshly beaten egg.

  • Unda Roll

    VegetarianEgg

    Flatbread layered and grilled with freshly beaten egg.

  • Hands turning parathas on a flat black griddle with a spatula
    Paratha, layered and lightly fried on the griddle.
  • Three kati rolls in paper wrappers on a wood table, fillings showing
  • Pick your rolls.

    Order ahead from the store nearest you, or walk in.

    Order Online
Chicken tikka rice bowl with biryani rice, paratha wedges, raita, green chutney and red onions

10 bowls

Bowls

Everything in a roll, with a fork.

The roll's fillings, in a bowl. Every bowl comes with paratha wedges, spicy mashed potato, a colorful salad with lime cilantro dressing, white raita, green chutney and caramelized red onions.

Rice sit on aromatic biryani rice.

Salad are the same bowl without the rice.

All of our meats are certified halal, and our chicken is antibiotic and hormone free.

Order Online
Steamed momos in a steel steamer beside three small bowls of sauce

2 fillings, 3 sauces

Momos

Steamed or pan-fried, with three sauces.

Indo-Tibetan dumplings, steamed or pan-fried, with your choice of filling and a trio of sauces.

  • Spicy red chili
  • Tomato sesame
  • Soy vinegar
  • Chicken, cabbage, herbs and aromatic traditional spices.

  • Cabbage, carrots, greens and aromatic traditional spices.

4 sides

Sides

Extra chutney is always a good idea.

Chips fried and seasoned in-house, extra chutney, extra raita, extra bread.

A bottle of mango lassi beside lime wedges

Made every day

Lassi

We make our own yogurt.

Traditional Indian yogurt smoothies, made every day with our own yogurt. Live cultures, real ingredients.

A tray of whole spices: green cardamom, cinnamon, bay leaves, dried red chilies and cloves
Green cardamom goes into the chai.

2 drinks

Beverages

Chai, hot. Everything else, cold.

Masala chai brewed with ginger and cardamom, and something cold.

A carrot halwa cake bite in a paper wrapper, topped with sliced almonds

1 dessert

Desserts

Carrots, cardamom, ghee and almonds.

All the flavors of gajar halwa, the Indian carrot pudding, in an eggless mini cake.

  • An eggless mini cake full of fresh carrots, cardamom and ghee, topped with almonds.

A dining room with wood tables, black chairs, cage lamps and a painted mural on brick
Dine in at MacDougal Street, 39th Street or 53rd Street.

1 beer

Alcohol

Kingfisher with your roll.

Kingfisher, the Indian lager, at three of our Manhattan stores.

  • A fully matured beer with clarity and a pleasantly bitter taste.

On the menu at MacDougal Street, 39th Street and 53rd Street.

Order Online
Three kati rolls cut open in paper wrappers, fillings showing, against a brick wall

Dine in, pick up or get it delivered. Each store's order page has its own menu and prices.

Feeding a group? Order catering ahead. Order Catering

Our FoodWhat goes into a kati rollThe paratha, the chutney, and up to 30 hand-ground spices.Read Our Food
Find a LocationOrder Online